Do you even KNOW that it's possible to make really delicious brownies from scratch quickly and in the microwave and in a coffee mug?
So, as you may recall, last night I got home with my delicious salad and enjoyed it very much, and then I was chatting with a friend online about other magical things and it occurred to me that I would like something sweet. And so I said, said I, to my friend, "I am going to make a microwave brownie in a mug, because I LOVE them. It just fascinates me that you can make a good baked thing from scratch
in a mug
in the microwave."
And he replied, "It seems like an accident, or an anomaly, or both."
And I said, "It does, or a miracle — but then I'm a person of faith."
Day 10 of our month of gratitude: I am thankful for the tiny miracles of science — of combinations and temperature and things that melt in your mouth in three minutes.
What's that? You want a recipe? You got it. Those of you who are sticklers for accuracy in baking, be warned: It's more like frostingless chocolate cake than it is like a brownie. Who the hell cares? It's delicious.